As a family, we loved hosting parties and inviting friends and family over for dinner. But we realized that using disposable plastic tableware was harmful to the environment. So, we searched for an eco-friendlier alternative and discovered sugarcane tableware, which is 100% compostable and environmentally friendly. Inspired by this revelation, we decided to start our own line of compostable tableware, called "ECORIYO."


ECORIYO became more than just a brand; it became a movement. We shared our knowledge with others, educating them about the urgent need for change. Our product line included sugarcane plates, trays, bowls, and more—all carefully designed to be functional and sustainable.

With each sale, we reinforced our stance against plastic and inspired others to join us in making a positive impact.Through our persistence and commitment, we transformed ECORIYO into a beacon of hope, guiding others toward a sustainable future for generations to come.